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Easter Seafood Platter
18 April - 20 April
This Easter, swap the chocolate for something even more indulgent a mouth-watering seafood feast at Vikings Sports Club!
From 18 April –20 April, we’re serving up an Easter Seafood Platter for two with the freshest ocean delights, perfect for sharing with family and friends.
The platter includes prawns, oysters, sashimi salmon, battered fish, creamy garlic prawns, BBQ baby octopus, and salt-and-pepper calamari, all piled high with crunchy chips, zesty lemon, and dipping sauces.
Pre-book below now and save!
Book now for $75.00 and save $20.00
Easter is all about gathering, celebrating, and indulging—so don’t miss out.
T&’Cs apply. Available at reception. Subject to change and availability.